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Simple BBQ Chicken Flatbread: Easy Recipe for Gatherings

Posted on May 18, 2025 by BBQ Chicken Flatbread Recipe

Create a delicious BBQ Chicken Flatbread Recipe with simple ingredients. Marinate chicken strips in BBQ sauce, olive oil, garlic, paprika, salt, and pepper. Grill the chicken and toast flatbreads. Top with cheese, cilantro, red onion, and BBQ sauce. Enjoy this easy, quick meal perfect for any gathering.

“Looking for a simple yet impressive BBQ chicken dish perfect for your next gathering? Discover our ultimate BBQ chicken flatbread recipe, designed to impress with its ease and flavor. Learn how to marinate tender chicken in a zesty barbecue sauce, then assemble mouthwatering flatbreads with a crispy base and juicy meat.

From ingredient lists to cooking tips, this guide covers everything you need to know for a delicious and stress-free BBQ chicken experience. Elevate your gatherings with this game-changing recipe!”

  • Ingredients for BBQ Chicken Flatbread
  • – List of necessary ingredients with quantities.
  • Preparation Time and Cooking Methods
  • – Break down preparation time, marination, and cooking steps.
  • Marinating the Chicken
  • – Detail the process of marinating chicken in a simple barbecue sauce.

Ingredients for BBQ Chicken Flatbread

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To create a mouthwatering BBQ Chicken Flatbread recipe, gather the following simple and fresh ingredients. Start with a base of soft flatbread, offering a versatile canvas for the main attraction—tender, smoky barbecue chicken. For the protein-packed star of the dish, use boneless, skinless chicken breasts cut into thin strips. Marinate them in a blend of your favorite BBQ sauce, ensuring each strip is well-coated for maximum flavor infusion.

Don’t forget the supporting cast: sweet onions sliced thinly, offering a delightful crunch and sweetness, and fresh spinach leaves for an earthy, vibrant touch. Top it off with a dollop of creamy mayonnaise and a sprinkle of crumbled blue cheese for that perfect balance of creaminess and tang. These ingredients combine to create a satisfying BBQ Chicken Flatbread recipe, perfect for any gathering.

– List of necessary ingredients with quantities.

barbecue

To create a delicious and simple BBQ Chicken Flatbread that’s perfect for gatherings, gather the following ingredients:

1. Boneless, Skinless Chicken Breasts – 4 (about 1 lb/450g), cut into thin strips

2. Flatbread – 8-10 (store-bought or homemade)

3. BBQ Sauce – 1 cup (you can use store-bought or make your own)

4. Olive Oil – 2 tablespoons

5. Garlic Powder – 1 tablespoon

6. Paprika – 1 teaspoon

7. Salt and Pepper – to taste

8. Shredded Cheese (optional) – 1 cup

9. Chopped Fresh Cilantro (optional) – 2 tablespoons

10. Sliced Red Onion (for garnish) – a small bunch

Mix together olive oil, garlic powder, paprika, salt, and pepper in a large bowl. Add chicken strips and toss to coat evenly. Grill the chicken on medium-high heat for about 5-7 minutes, stirring occasionally, until fully cooked. Brush BBQ sauce over both sides of flatbreads, then top with cooked chicken, shredded cheese (if using), and chopped cilantro. Garnish with sliced red onion.

Preparation Time and Cooking Methods

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Preparing this mouthwatering BBQ chicken flatbread recipe is both simple and quick, making it ideal for any gathering. The preparation time is approximately 20 minutes, leaving plenty of time to relax and enjoy the company of your guests while the flavors marinate.

Cooking methods are straightforward and don’t require any fancy equipment. You’ll need a grill pan or outdoor barbecue to sear the chicken and flatbreads, allowing the charred marks to enhance the overall taste experience. This recipe is designed to be adaptable for various settings, ensuring that your BBQ chicken flatbreads become a favorite among friends and family alike.

– Break down preparation time, marination, and cooking steps.

barbecue

Preparing this mouthwatering BBQ Chicken Flatbread is a breeze, making it ideal for any gathering. The process begins with marinating the chicken in a blend of tangy yogurt, aromatic spices, and zesty lemon juice. This step ensures the meat absorbs all the delightful flavors, transforming into tender, juicy pieces. Once marinated, grilling becomes a simple affair. Place the seasoned chicken on the barbecue grill, allowing it to cook evenly until charred and cooked through.

While the chicken grills, the flatbread serves as the perfect canvas for your culinary masterpiece. Toss them onto the grill for a brief moment to achieve that desirable toasted texture. Then, assemble your wraps by spreading creamy sauce (like mayo or ranch), adding grilled onions and lettuce for crunch, and finally, placing the juicy, marinated chicken strips in between. This simple BBQ chicken flatbread recipe is not just delicious but also offers a quick and satisfying option for any get-together.

Marinating the Chicken

barbecue

Marinating the chicken is a key step in achieving tender, flavorful BBQ chicken for your gatherings. It’s a simple process that enhances the taste and makes the meat easier to cook evenly. For this recipe, we recommend marinating the chicken breasts in a mixture of olive oil, garlic, lemon juice, salt, pepper, and your favorite BBQ sauce for at least 2 hours, or even overnight in the refrigerator. This allows the flavors to deeply infuse the chicken, transforming it into juicy, mouthwatering pieces that will be the talk of your gathering. Pairing this marinated chicken with flatbreads is a fantastic choice; their versatility lets you enjoy the BBQ chicken in sandwiches, wraps, or as a topping for salads—a simple twist on the classic BBQ experience.

– Detail the process of marinating chicken in a simple barbecue sauce.

barbecue

Marinating the chicken is a key step in this simple barbecue chicken flatbread recipe, enhancing its flavor and making it extra juicy for your gatherings. Start by mixing together your favorite BBQ sauce base—a blend of ketchup, vinegar, brown sugar, garlic, and paprika works well—in a shallow dish or zip-top bag. Add the chicken breasts, ensuring they’re fully coated in the sauce. Let them marinate in the refrigerator for at least 30 minutes, but preferably 2 hours or overnight for maximum flavor infusion. This process helps tenderize the meat and infuses it with the smoky, sweet taste of BBQ sauce, making your barbecue chicken flatbread a true crowd-pleaser.

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