Discover a simple and convenient way to enjoy mouthwatering Baked BBQ Ribs Recipe with just a few key ingredients. This method transforms pork ribs into a tender, caramelized treat, perfect for weeknight dinners or any gathering. Preheat your oven, dry the ribs, rub on barbecue sauce, bake covered, then uncover and baste for a juicy, fall-off-the-bone meal in under an hour.
Effortless Baked BBQ Ribs for Weekday Family Meals
Craving delicious, slow-cooked ribs but short on time? This simple baked BBQ ribs recipe is the perfect solution for busy weeknights. With a blend of tender meat and mouthwatering barbecue flavor, these ribs are easy to prepare and sure to become a family favorite. Learn the secret to achieving perfectly cooked ribs in your oven, plus discover creative serving ideas and variations to keep things interesting.
In this article, you’ll find:
Ingredients and Preparation: A list of simple, readily available ingredients followed by a step-by-step guide for preparation.
Baking Technique & Tips: An explanation of the baking method that ensures even cooking, plus valuable tips and temperature adjustments.
* Serving Ideas & Variations: Delicious side dishes, customization suggestions, and ideas for using leftovers.
- Ingredients and Preparation
- – List of required ingredients with brief descriptions
- – Step-by-step preparation process for the ribs
Ingredients and Preparation
When it comes to effortless baked ribs for weekday family meals, this simple Baked BBQ Ribs Recipe is a game-changer. The star ingredients are easy to find: meaty pork ribs, a blend of classic BBQ spices, and a tangy tomato sauce. Preparation is a breeze too; simply rub the ribs with spice mix, bake until tender, and coat with sauce for a lip-smacking finish. No messy grill required! This recipe ensures a delicious, stick-to-the-bone meal that’s perfect for busy weeknights, bringing a taste of summer BBQ to your dining table in a flash.
– List of required ingredients with brief descriptions
– Step-by-step preparation process for the ribs
To prepare these effortless baked BBQ ribs for your weekday family meals, start by preheating your oven to 325°F (160°C). Next, pat the ribs dry with paper towels and rub them generously with a layer of barbecue sauce. Place the ribs in a large baking dish, meat-side up, and add about 1/4 cup of water or beef broth to the dish for extra moisture. Cover the dish tightly with aluminum foil.
After an hour, remove the foil and baste the ribs with more barbecue sauce. Increase the oven temperature to 375°F (190°C) and bake uncovered for another 30-40 minutes, or until the meat is tender and starts to pull away from the bone. Throughout the baking process, baste the ribs occasionally with sauce for maximum flavor.