Create a mouthwatering BBQ chicken in oven recipe with a simple glaze made from brown sugar, ketchup, vinegar, garlic powder, paprika, salt, pepper, and hot sauce (optional). Preheat the oven to 375°F (190°C), coat chicken thighs with glaze, and bake for 30-35 minutes until cooked through. Alternatively, whisk together barbecue sauce, honey, soy sauce, and garlic, brush on chicken, cover, and bake for 30 minutes, then flip and cook uncovered for another 15-20 minutes for crispy skin. Let rest before serving as a delicious BBQ chicken in oven recipe.
Bake Chicken Thighs with Tangy Barbecue Glaze: A Delicious Oven-Baked Treat
Elevate your dinner game with this mouthwatering BBQ chicken thighs recipe, perfect for a quick and flavorful weeknight meal. In just a few simple steps, you can transform juicy, tender chicken into a crispy, glaze-coated delight. The secret lies in our special tangy barbecue sauce, which caramelizes to perfection when baked in the oven.
Get ready to discover a hassle-free way to impress your taste buds with this delicious and easy-to-follow guide, featuring ingredient lists, step-by-step preparation, and serving suggestions to cater to all preferences.
- Ingredients and Preparation
- – List of required ingredients
- – Detailed step-by-step preparation instructions
Ingredients and Preparation
To create a mouthwatering BBQ chicken in oven recipe, gather the following ingredients: juicy chicken thighs, a blend of tangy spices, and a delectable barbecue glaze. Start by preheating your oven to 375°F (190°C), ensuring it reaches the perfect temperature for even cooking. Next, prepare the chicken thighs by seasoning them with salt, pepper, garlic powder, and paprika. This simple step infuses the meat with flavor, setting the stage for a culinary delight.
For the glaze, combine ketchup, vinegar, brown sugar, Worcestershire sauce, garlic, and a pinch of red pepper flakes in a bowl. Whisk until smooth, allowing the flavors to meld together. Brush this tangy mixture all over the seasoned chicken thighs, ensuring every piece is coated evenly. Place the oiled chicken on a baking sheet, pop it into the preheated oven, and bake for approximately 30-35 minutes, or until the internal temperature reaches 165°F (74°C).
– List of required ingredients
To create a mouthwatering BBQ chicken in oven recipe, gather the following ingredients for a delicious glaze that will transform your chicken thighs into a savory feast. Start with a base of brown sugar and ketchup for a sweet and tangy combination, then add vinegar, garlic powder, paprika, salt, and pepper to enhance the flavor profile. For an extra kick, include hot sauce or chili flakes.
Mix these together until well incorporated, ensuring the glaze is smooth and evenly distributed. Once your oven is preheated to 375°F (190°C), place the chicken thighs in a baking dish, brush the glaze over them generously, and bake for approximately 30-35 minutes or until the chicken is cooked through and the glaze starts to caramelize.
– Detailed step-by-step preparation instructions
To create a mouthwatering BBQ chicken in the oven, follow this simple, step-by-step guide. Preheat your oven to 375°F (190°C). In a small bowl, whisk together 1/4 cup of barbecue sauce, 2 tablespoons of honey, 1 tablespoon of soy sauce, and 1 clove of minced garlic. Set aside 1/4 cup of this glaze for later use. Place the chicken thighs in a large baking dish, skin-side down. Brush the remaining glaze evenly over each thigh. Cover the dish with aluminum foil and bake for 30 minutes. Remove the foil and flip each thigh. Drizzle the reserved glaze over the top of the chicken and return to the oven for an additional 15-20 minutes, until the internal temperature reaches 165°F (74°C) and the skin is crispy and golden brown. Let rest for a few minutes before serving.