Make crispy, delicious oven-baked BBQ chicken wings at home with this simple, under-an-hour recipe. Coat chicken wings in a spice mixture, bake at 400°F (200°C) until golden and hot, then glaze with BBQ sauce for a tasty, easy meal perfect for any gathering or weeknight dinner. Customize your flavor profile with tailored BBQ sauce or side dishes like veggies, salads, coleslaw, or baked beans.
Looking for a simple, mouthwatering BBQ chicken wing recipe? This easy oven-baked version delivers tender, crispy wings with a delicious homemade BBQ sauce. With just a few pantry staples as ingredients, you can impress your family and friends without the fuss. Follow our step-by-step guide to achieve perfectly marinated, golden brown, and juicy wings that are perfect for any occasion. Dig in!
- Ingredients for Tender BBQ Chicken Wings
- Preparation Steps: Marinating the Chicken Wings
- Cooking Method: Oven-Baked BBQ Wings
- BBQ Sauce Preparation: A Simple Recipe
- Assembling and Baking the Chicken Wings
- Tips for Achieving Crispy Wings
- Serving Suggestions and Enjoying Your Creation
Ingredients for Tender BBQ Chicken Wings
Crafting delicious, tender BBQ chicken wings at home is simpler than you think! This easy BBQ chicken wings recipe oven-roasted to perfection uses just a few key ingredients. For a mouthwatering taste that’s sure to satisfy your cravings, all you need are chicken wings, BBQ sauce, olive oil, garlic powder, paprika, salt, and pepper.
The magic lies in the simple yet effective combination of spices and a touch of BBQ sauce, which creates a juicy, flavorful coating on every wing. Simply preheat your oven, toss the chicken wings in a mixture of melted butter (or olive oil) and your spice blend, then bake until crispy and golden brown. The result? A crowd-pleasing side dish or main course that’s ready in under an hour – perfect for any gathering or lazy weeknight dinner.
Preparation Steps: Marinating the Chicken Wings
To create tender, mouthwatering BBQ chicken wings with an easy oven recipe, start by preparing your ingredients. Begin by placing the chicken wings in a large bowl. Pour over a mixture of olive oil, salt, pepper, garlic powder, and paprika – these simple spices form the foundation of our BBQ sauce. Ensure every wing is coated evenly before setting it aside to marinate. This step allows the flavors to penetrate the meat, making each bite incredibly flavorful.
After 30 minutes to an hour of marinating (the longer it sits, the more intense the flavor), preheat your oven to 400°F (200°C). Arrange the marinated chicken wings on a baking sheet lined with parchment paper, ensuring they are not overlapping. This step is crucial for even cooking and preventing the wings from becoming soggy. Bake in the preheated oven for about 25-30 minutes, or until the skin becomes crispy and the internal temperature reaches 165°F (74°C).
Cooking Method: Oven-Baked BBQ Wings
If you’re looking for an easy BBQ chicken wings recipe that doesn’t require a grill, oven-baked wings are the perfect solution. This cooking method is simple and yields delicious, tender results. Preheat your oven to 400°F (200°C) and line a baking sheet with aluminum foil for easy cleanup. Place the chicken wings on the foil in a single layer, ensuring they don’t overlap. Brush each wing generously with your favorite BBQ sauce – whether store-bought or homemade – for maximum flavor.
Bake the wings for 30 minutes, then flip them over and brush with more sauce. Return them to the oven for another 20-25 minutes, until they’re nicely charred and cooked through. The key to achieving those crispy, caramelized edges is maintaining a high oven temperature and ensuring there’s enough space between each wing for even cooking.
BBQ Sauce Preparation: A Simple Recipe
Creating your own BBQ sauce is a breeze and allows for a delightful, tailored flavor profile to complement your easy BBQ chicken wings recipe in the oven. Start by combining 1/2 cup ketchup, 1/4 cup apple cider vinegar, 2 tablespoons brown sugar, 1 tablespoon Worcestershire sauce, 1 clove minced garlic, 1 teaspoon smoked paprika, and a pinch of salt and pepper in a saucepan. Whisk everything together until smooth and bring to a simmer over medium heat. Let the sauce bubble for about 5 minutes, stirring occasionally, until it thickens slightly. Remove from heat and allow it to cool before using it to glaze your chicken wings during the last 10 minutes of baking. This simple, homemade BBQ sauce adds depth and tanginess that will make your oven-baked chicken wings stand out.
Assembling and Baking the Chicken Wings
Assembling the chicken wings is a breeze—simply preheat your oven to 375°F (190°C) and line a baking sheet with foil for easy cleanup. Start by placing the seasoned chicken wings on the prepared sheet, ensuring they are in a single layer without overcrowding. This allows for even cooking. Once ready, pop them into the oven and bake for approximately 25-30 minutes, or until the meat is tender and the skin crispy.
While baking, keep an eye on them to prevent burning. You can baste with extra BBQ sauce during the last few minutes of cooking for that extra sticky, delicious coating. After baking, remove from the oven and let them rest for a few minutes before serving. These easy BBQ chicken wings are best served hot, straight from the oven, with your favorite side dishes.
Tips for Achieving Crispy Wings
To achieve crispy, golden-brown chicken wings in your oven, follow a few simple tips. First, ensure your wings are well-dried before applying any seasoning or marinade; this step is key to promoting even crisping. Next, use a combination of cornstarch and flour as a coating; this mixture helps create a crunchy exterior without making the wings greasy. Before baking, preheat your oven to 400°F (200°C) and line a baking sheet with foil for easy cleanup. For best results, bake the wings in batches to avoid overcrowding, which can result in soggy wings. Lastly, brush on a layer of BBQ sauce near the end of cooking time; this not only adds flavor but also helps seal in that crispy exterior. With these techniques, you’ll have perfectly crispy BBQ chicken wings ready in no time with just an easy oven recipe.
Serving Suggestions and Enjoying Your Creation
When it comes to serving your mouthwatering Easy BBQ Chicken Wings Recipe in the oven, there are a few simple suggestions to enhance the overall dining experience. Pair your crispy, juicy wings with a side of freshly cut vegetables or a hearty salad to balance out the meal. A side of homemade coleslaw or baked beans can also complement the rich BBQ sauce perfectly. Don’t forget to include some bread or rolls for dipping into the saucy goodness left on the plate.
To truly enjoy your creation, take a moment to savor each bite. The tender chicken should melt in your mouth, coated in a sticky and flavorful BBQ glaze. Whether you’re sharing with friends or family, this Easy BBQ Chicken Wings Recipe is sure to become a favorite for all. So, gather around, dip those wings, and indulge in the simple pleasure of delicious, homemade BBQ goodness.