Unleash irresistible BBQ Chicken Sliders, a customizable, easy-to-prepare dish perfect for any occasion. Tender chicken breasts marinated in BBQ sauce or olive oil, garlic and herb mixture are slow-cooked until shredded. Serve on soft buns with creamy coleslaw and extra toppings like lettuce, tomatoes, cheese, or pickles. Ideal for potlucks, meal prep, or summer evenings, this simple yet flavorful slider recipe ensures everyone enjoys a delicious bite.
BBQ Chicken Sliders Recipe: A Flavorful Family Favorite
Looking for a quick, easy, and delicious meal to impress your family and friends? These BBQ Chicken Sliders are perfect for any gathering or busy weeknight. With tender, slow-cooked chicken, a homemade barbecue sauce that packs a punch, and a creamy coleslaw topping, these sliders are both savory and refreshing.
This versatile recipe is simple to prepare, allowing you to customize the sauce’s spice level and add your favorite toppings. Ideal for summer cookouts, game days, or potlucks, these chicken sliders are sure to be a hit with kids and adults alike.
- Ingredients and Preparation
- – List of necessary ingredients
- – Detailed step-by-step preparation instructions
- Cooking and Assembly
Ingredients and Preparation
The secret to irresistible BBQ Chicken Sliders lies in its simple yet flavorful ingredients and quick preparation. For this mouthwatering dish, start by gathering soft buns, tender chicken breasts, and your choice of BBQ sauce. The chicken is slow-cooked until shredded, ensuring maximum tenderness and a juicy bite. This method also allows for the natural flavors to meld together, creating a delicious, family-friendly meal that’s perfect for any occasion, from game days to summer cookouts.
In terms of preparation, start by marinating the chicken in your favorite BBQ sauce or a simple mixture of olive oil, garlic, and herbs for an extra punch of flavor. Then, slow-cook it until tender, shredding it once cooked. While the chicken cooks, prepare the creamy coleslaw topping with shredded cabbage, mayonnaise, and a dash of vinegar for a refreshing crunch to balance the rich, savory sliders. Whether you prefer your sauce spicy or mild, this versatile BBQ Chicken Slider recipe is designed to be customized to your taste, making it ideal for meal prep, potlucks, or enjoying with friends and family on a busy weeknight.
– List of necessary ingredients
To create these irresistible BBQ Chicken Sliders, perfect for any gathering or busy weeknight, you’ll need just a few simple ingredients. The star of the show is, of course, tender, slow-cooked chicken shredded to perfection. For the sauce, a homemade blend adds depth and flavor, whether you prefer it spicy or mild. Soft buns provide the ideal base, while a creamy coleslaw topping brings a refreshing crunch and balance to each bite.
Round out this delicious BBQ Chicken Sliders recipe with your choice of additional toppings – from crispy lettuce and tomatoes to cheese and pickles – to customize it exactly to your taste. The versatility of this dish makes it ideal for potlucks, meal prep, or enjoying around the backyard on a summer evening.
– Detailed step-by-step preparation instructions
BBQ Chicken Sliders Recipe: A Step-by-Step Guide
To start, preheat your oven to 350°F (175°C). In a large bowl, mix together 2 pounds of boneless, skinless chicken breasts, cut into thin strips, 2 tablespoons of olive oil, 1 teaspoon each of salt and pepper, and 2 cloves of minced garlic. Toss until the chicken is evenly coated. Transfer the seasoned chicken to a baking sheet lined with parchment paper and roast for approximately 20-25 minutes, or until fully cooked and tender. Once done, let it cool slightly before shredding the chicken using two forks.
While the chicken is cooking, prepare your homemade BBQ sauce by combining 1 cup of ketchup, ½ cup of apple cider vinegar, ¼ cup of brown sugar, 2 tablespoons of Worcestershire sauce, 1 tablespoon of soy sauce, and 1 teaspoon each of dried oregano and paprika in a small saucepan. Bring to a simmer over medium heat, stirring occasionally until thickened. Adjust seasoning as needed for your preferred flavor profile—spicy or mild. Once the chicken is shredded, mix it with ½ cup of the warm BBQ sauce. To serve, place a generous amount of the chicken mixture on soft buns and top with creamy coleslaw and an additional drizzle of BBQ sauce if desired.
Cooking and Assembly
Cooking and assembly is a breeze with this easy BBQ chicken slider recipe. Start by slow-cooking your chicken until tender, then shred it for maximum flavor. While the chicken cooks, prepare your buns by toasting them slightly for added crunch. Mix together your homemade BBQ sauce and slather it over each bun. Layer shredded chicken on top, followed by a dollop of creamy coleslaw for a refreshing crunch. For an extra kick, add some sliced pickles or jalapeños. You can even customize the sauce to suit your taste preferences—spicy or mild. Once assembled, these BBQ chicken sliders are ready to be devoured! They’re perfect for busy weeknights, game days, or summer cookouts, offering a quick yet flavorful meal that everyone will love.