Simple & Delicious BBQ Chicken Sliders Recipe for Any Gathering** Ingredients and Preparation Ingredients: – 1.5 lbs (700g) boneless, skinless chicken breasts – 1/2 cup (120ml) barbecue sauce (store-bought or homemade) – 2 tbsp (30ml) olive oil – 1 small onion, finely chopped – 2 cloves garlic, minced – 1 tsp (5g) salt – 1 tsp (5g) black pepper – 4-8 hamburger buns – 1 head cabbage, shredded – 1/2 cup (120ml) mayonnaise – 1 tbsp (15ml) vinegar – 1 tsp (5g) sugar (optional, for a sweet coleslaw) – 1/4 tsp (1g) salt (for coleslaw) – 1/4 tsp (1g) black pepper (for coleslaw) Preparation: 1. **Slow Cook Chicken:** In a large bowl, combine chicken breasts, barbecue sauce, olive oil, chopped onion, minced garlic, salt, and pepper. Mix well to coat evenly. Transfer the mixture to a slow cooker and cook on low for 6-8 hours or until the chicken is tender and shreds easily with a fork. 2. **Shred Chicken:** Once cooked, remove the chicken from the slow cooker and shred it using two forks. Set aside. 3. **Prepare Coleslaw:** In a medium bowl, whisk together mayonnaise, vinegar, sugar (if using), salt, and pepper until well combined. Add shredded cabbage and mix thoroughly. Chill until serving. 4. **Assemble Sliders:** Warm the hamburger buns slightly. Place a generous amount of shredded chicken on each bun. Top with coleslaw. Serve warm and enjoy!

Create perfect BBQ Chicken Sliders by marinating tender chicken in olive oil, garlic, salt, and pepper. Grill or slow-cook until juicy, then shred. Warm buns, spread BBQ sauce, add shredded chicken, coleslaw, and customize with toppings like cheese or bacon. Assemble sliders by mixing chicken with BBQ sauce, serving on toasted buns with coleslaw, and securing with toothpicks if needed. Enjoy this easy, delicious bbq chicken sliders recipe at your next gathering.

BBQ Chicken Sliders Recipe: A Flavorful Gathering Favorite

Indulge in these mouthwatering BBQ chicken sliders – the perfect blend of tender, slow-cooked chicken, a homemade sauce that tantalizes the taste buds, and a creamy coleslaw topping for a refreshing crunch. This simple yet scrumptious recipe is ideal for family gatherings, game days, or summer cookouts. With just a few ingredients, you can create delicious sliders that are kid-friendly and perfect for meal prep or potlucks. Get ready to impress your guests with these tasty bites!

Ingredients & Preparation:

For the Chicken:

– 1.5 lbs (700g) boneless, skinless chicken breasts

– 2 tbsp olive oil

– Salt and pepper

BBQ Sauce:

– 1 cup ketchup

– 1/2 cup brown sugar

– 2 tbsp Worcestershire sauce

– 2 cloves garlic, minced

– 1 tsp smoked paprika

– 1 tsp chili powder

Coleslaw Topping:

– 1 small head cabbage, shredded

– 1/4 cup mayonnaise

– 2 tbsp milk

– 1 tsp sugar

– Salt and pepper

• Ingredients and Preparation
• – List of necessary ingredients with quantities
• – Step-by-step preparation process

Ingredients and Preparation

To craft these mouthwatering BBQ Chicken Sliders, gather simple yet flavorful ingredients like tender chicken breasts, soft dinner rolls, and a homemade BBQ sauce that’ll elevate your taste buds. Start by marinating the chicken in a mixture of olive oil, garlic, salt, and pepper for at least 30 minutes to an hour. This step ensures maximum flavor infusion. Then, grill or slow-cook the seasoned chicken until tender and juicy, shredding it once cooked for easy assembly.

Prepare your favorite buns by splitting them open and warming them slightly on the grill or in the oven. Spread a generous amount of homemade BBQ sauce on each bun, then add the shredded chicken. Top with a dollop of creamy coleslaw for a delightful crunch and freshness contrast. Customize the sliders further with additional toppings like shredded cheese, crispy bacon bits, or fresh chopped veggies to suit every palate.

– List of necessary ingredients with quantities

To craft these mouthwatering BBQ Chicken Sliders, perfect for any gathering or family meal, gather the following ingredients:

1. 1.5 lbs (700g) boneless, skinless chicken breasts

2. 3/4 cup (180ml) BBQ sauce (adjust to your preferred spice level)

3. 4 hamburger buns

4. 1 small head of cabbage (shredded for coleslaw)

5. 1/2 cup (120ml) mayonnaise

6. 1 tbsp (15ml) vinegar (white or apple cider)

7. Salt and pepper, to taste

8. Optional toppings: cheese slices, chopped onions, lettuce, pickles

– Step-by-step preparation process

BBQ Chicken Sliders Preparation Process

Start by preparing the chicken. In a large skillet or pot, heat some oil over medium-high heat. Add shredded chicken and cook until warmed through, about 5 minutes. Stir in your favorite BBQ sauce and let it coat the chicken evenly. Remove from heat and set aside to cool slightly.

Next, assemble the sliders. Take soft buns and divide them equally among plates or a serving tray. Top each bun with a generous scoop of slow-cooked, shredded chicken. Add creamy coleslaw for crunch and freshness. For an extra kick, include a drizzle of spicy or mild BBQ sauce, according to your preference. Finally, secure the sliders with toothpicks if needed and serve warm, enjoying them with friends and family at your next gathering.